Florence, Italy in Chicago

At Firenze Italian Street Food, our focus is simple. Use high quality, delicious, yet simple ingredients, to make sandwiches and salads you can crave everyday.

In 2018, three cousins decided to open up Firenze after trailing and living in Florence, Italy a couple years prior. While in Florence, they fell in love with the food, specifically the sandwiches. Every sandwich was so simple, yet incredibly delicious. Best of all, they were affordable! It was at that moment that they realized there was nothing like those sandwiches anywhere in Chicago.

After working on our schiacciata recipe for 1.5 years, Firenze was born in March of 2018!

An Affordable Sandwich Made the Right Way

Using the Right Ingredients

Fresh bread baked daily. Made using only 5 ingredients: Water, Olive Oil, Sea Salt, Flour, and Yeast. No preservatives.

Our Cheeses are rBGH Free. Nothing Artificial, and no added coloring

Our Vegetables are Tasty, Healthy, and Roasted Fresh Using only Olive Oil, Salt, and Pepper.

Prosciutto with no added nitrates. High end Turkey and Soppressata from brands we trust. Healthy Grilled Chicken

Homemade Basil Pesto and Mushroom Truffle Cream Sauce. Our Spicy Pepper Sauce is Imported from Italy.